Le grand Bluff

  • 14 April 2023

Le grand Bluff is primarily a family affair, a long-term project that was born in our minds in 2020. A desire to make food differently, vegan, but without additives, healthy and most importantly very tasty. Why “The Big Bluff”? Because it couldn´t be any other way. The name of our brand came naturally to us through the “it´s bluffing!” of people who tased our products as we developed our recipes… It´s your turnto judge, to be bluffed by the gourmet quality of our entirely vegan and natural range.